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LE TI COIN CRÉOLE
Grill and Seafood Restaurant
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Grand Case Boulevard
Route de Petite Plage
Grand Case, St Martin
phone 590 87 92 09 |
email
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Our Menu
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Posted on TTOL by Sue, half of lovesbeaches
Last March we had a wonderful meal at Le Ti Coin Créole.
Hubby had the seafood pasta and I had the red snapper.
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Amuse Bouche
Johnnycake with sugar, Mom's recipe
Ti Coin Créole Specials
Sea food pasta ... 22.00€
Lobster ... market
Chicken with tamarind sauce ... 14€
Carl's special stuffed red snapper ... 23.00€
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Appetizers
Soup of the day ... 6.00€
Stuffed Christophine ... 6.50€
Stuffed Crab ... 8.50€
Shown with Carl's home-made hot suace
Conch cocktail ... 8.50€
Accras, Fish fritters ... 7.00€
Fried Conch ... 8.50€
Mixed salad ... 6.00€
Main courses
Meat
Chicken Breast, grilled, pan-fried in a stew, or curried ... 9.50€
Saté ... 10.00€
½Cornish Game Hen ... 14€
Goat stew or curry ... 14€
Pork fricasee with Ti Coin Créole sauce ... 15€
Oxtail beef fricassee ... 16€
Grilled lamb with Ti Coin Créole sauce ... 19.00€
Pepper Steak ... 17.00€
Steak with Ti Coin Créole sauce ... 17.00€
All plates served with rice, spaghetti, or French fries
Seafood
Shrimp in stew, curry, or Créole sauce ... 16.00€
Conch stew ... 16.50€
Curry Conch ... 16.50€
Conch in a garlic and parsley sauce with or without cream ...18€
Mahi-Mahi
Fried, grilled, or baked
Stew, curry, or garlic butter sauce ... 14.50€
En papillotte ... 17.00€
Red Snapper
Grilled, pan-fried, or baked
Stew, curry, or garlic butter sauce ... 18.50€
En papillotte ... 20.50€
Always check the
Ti Coin Créole Special Board
Fabulous local lobster
and more
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Vegetarian
Rice and vegetables ... 15€
Pasta and vegetables ... 15€
Potatoes and vegetables ... 18€
Children's Menu
Meatballs with rice or fries
or
Chicken nuggets
Ice cream
10€
Desserts
Coconut tart
Key Lime Pie
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Sweet potato pudding
The recipe for this dessert was featured in the 2007/8 issue of
St Maarten Events
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